Recipes
DATE NUT MUFFINS
Date Nut Muffins
I always double this ,cause every time I make this my hubby ends up taking them to share at his job. Now they have gotten to where they ask him to bring "The Muffins"
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INGREDIENTS
- Servings: 6
- 1 cup milk (I use 1% and it works fine)
- 1 egg, beaten
- 2 cups All purpose flour (or self rising and then omit salt and baking pwdr.)
- 1 teaspoon salt
- 1 Tablespoon baking powder
- 1/4 cup sugar
- 1/2 cup chopped nuts
- 1/2 cup chopped dates
- 1/4 cup melted butter or cooking oil
DIRECTIONS
Mix milk and egg together in mixing bowl.
Sift together the dry ingredients, including sugar and add to milk & egg.
Stir in nuts and dates and then butter or oil.
Mix just enough to blend.
I use large muffin cups. Spray with non-stick spray.
Bake @ 400 for 20 minutes or until muffins are done.
RECIPE BACKSTORY
I always double this ,cause every time I make this my hubby ends up taking them to share at his job. Now they have gotten to where they ask him to bring "The Muffins"
RECIPE REVIEWS
Dec/14/2007 12:12 am cheesecake
Wow! These are really great! I used 1/2 whole wheat flour and 1/2 regular flour, and orange juice instead of milk (so that they would not be dairy). They came out moist and delicious! I'll definitely make these muffins again- and a double batch, too! Thanks!
Wow! These are really great! I used 1/2 whole wheat flour and 1/2 regular flour, and orange juice instead of milk (so that they would not be dairy). They came out moist and delicious! I'll definitely make these muffins again- and a double batch, too! Thanks!
Mar/10/2011 12:03 pm elise744
These are very simple to make but, much too salty. I worried reading 1 tsp and I should have cut it back at that time. I will make again with less salt.
These are very simple to make but, much too salty. I worried reading 1 tsp and I should have cut it back at that time. I will make again with less salt.
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