• Cooking Time: 30
  • Servings: 18
  • Preparation Time: 30


The name says it all, and they are deadly in more than one way. However, they are so worth it you all. These brownies have topped all other brownies I have ever tried. I cannot stop eating them. The best is when you bite into a snicker piece, marvelous.


  • 3/4 cup butter, melted
  • 2 cups sugar
  • 4 eggs
  • 2 teaspoons vanilla extract
  • 1-1/2 cups all-purpose flour
  • 1/3 cup baking cocoa
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon salt
  • 4 snicker bars, chopped into pieces
  • 2 milk chocolate bars, coarsely chopped


  • 1. In a large mixing bowl, add butter, sugar, eggs and vanilla, mix well with wooden spoon. Add flour cocoa, baking powder and salt, mixing well. Add snicker pieces, mix well.
  • 2. Butter a 13 inch x9 inch x 2 inch baking pan. Pour mix into pan, leveling out. Distribute chocolate bar all over top. Bake at 350 F for 30 minutes, until toothpick comes out clean.

Categories: Brownie 
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