Recipes

DECADENT CHOCOLATE CHIP CHEESECAKE

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Decadent Chocolate Chip Cheesecake

 


CATEGORIES

INGREDIENTS

  • Cooking Time: 90
  • Servings: 12-14
  • Preparation Time: 30
  • Crust:
  • 1 1/2 cups graham cracker crumbs
  • 1/3 cup cocoa
  • 1/3 cup sugar
  • 1/3 cup butter, melted
  • Filling:
  • 3 (8 ounce) packages cream cheese, softened
  • 1 (14 ounce) can sweetened condensed milk
  • 3 eggs
  • 2 teaspoons vanilla
  • 1 cup mini chocolate chips, divided
  • 1 teaspoon flour

DIRECTIONS

Combine crust ingredients in a bowl.


Press evenly onto bottom of 9-inch springform pan.


In large mixer bowl, beat cream cheese until fluffy.


Gradually add condensed milk, beating until smooth.


Add eggs and vanilla, and mix well.


In small bowl, toss 1/2 cup chocolate chips with flour to coat; stir into cheese mixture.


Pour filling into crust and sprinkle remaining chips on top.


Bake 1 hour at 300 degrees.


Turn oven off and allow cake to cool in oven for 1 hour.


Remove from oven and cool to room temperature.


Refrigerate before serving.


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