More Great Recipes: Cheesecake

Decadent Chocolate Tofu Cheesecake

User Avatar
By kc10
Member since 2006

Serves 12 | Prep Time | Cook Time


1/3 cup chocolate wafer cookies, finely crushed - about 10 to 12 wafers
4 sq. (1 oz. each) unsweetened chocolate baking bars, broken into pieces
3 pkgs. (8 oz. each) cream cheese, softened, cut into pieces
1 container (16 oz.) silken tofu, drained
1 cup sugar
1 tablespoon unsweetened cocoa
2 large eggs
2 teaspoons vanilla extract

Preheat oven to 325ºF. Lightly grease 9-inch springform pan; sprinkle cookie crumbs over bottom.

Microwave baking bars in small, microwave-safe bowl on HIGH (100%) power for 1 minute; stir. Microwave at additional 10- to 20-second intervals, stirring until smooth. Place melted chocolate, cream cheese, tofu, sugar and cocoa in food processor; cover. Process until smooth. Scrape sides of container; add eggs and vanilla extract. Process until smooth. Pour into prepared pan.

Bake for 60 to 70 minutes or until edge is set but center still moves slightly. Cool completely in pan on wire rack. Refrigerate for at least 4 hours or overnight.

Pairs Well With


'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

Disney's Tinker Bell "Secret of the Wings Cookbook"
By BakeSpace Fairies

6 Recipes

The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

Oreo Balls
Oreo Balls
Torta Cubana
Torta Cubana
Slutty Brownies
Slutty Brownies