- Cooking Time:
- Preparation Time:
- 1 Tablespoon meringue powder
- 1/3 cup cold water
- 1 pound powdered sugar
- beat meringue powder and water until froth can be cut with a knife. Slowly add powdered sugar. Keep covered. This hardens after used.
Holiday Meal Planning
Wine Pairing Chat
Cupcake Recipes: Allison Robicelli Cupcake Chat
Cooking with THE HOLMES SISTERS Volume 1 "As seen on 3ABN"
Three Sweet Spring Treats from Saddlebred Rescue, Inc.
Foodie BabySee More
Super-Simple Snickers Pies
Cilantro Pork Tamales
PUmpkin Carrot Swirl BarsSee More