Deer Chili


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Serves | Prep Time | Cook Time 45 -60 minutes

Why I Love This Recipe

Aunt Brenda Roberts


Ingredients You'll Need

1 1/2- 2 lbs Deer meat
1 lb Lean Hamburger meat
1 finely diced onion
1/2 cup Morton's Chili mix
1 Tbsp Salt
1 Tbsp Garlic Salt
1 tsp Black Pepper
1 tsp Cumin
1 can Ranch Style Beans
1 can Kidney Beans
1 can diced Tomatoes (Can substitute Rotel if you'd like)
2 cups water (Enough to fill pan 2 inches from the top of the pot)

Can serve with: Fritos, Cornbread, Crackers and/or grated cheese


Directions

Brown meats and onion and drain. Add seasonings to the meat mixture. Next add beans, tomatoes and water. Cook stirring from time to time until done. About 45 minutes- 1 hour.


Questions, Comments & Reviews



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