Recipes

DEER SUMMER SAUSAGE

share with friends

Deer Summer Sausage

 


INGREDIENTS

  • 1 lb. deer
  • 1/2 lb. pork fat
  • 1/2 lb. beef fat
  • 2 teaspoons cure
  • 2 teaspoons black pepper
  • 2 teaspoons brown sugar
  • 1 teaspoon whole pepper corns
  • 1 teaspoon mustard seed

DIRECTIONS

Grind meat add spices sit for 2 days in frig. Smoke on grill, cool smoke, or hang & smoke in smokehouse


RECIPE REVIEWS

No Reviews at this time.

MEDIA

Weekly Recipes and Cookbook Contests!

Need Inspiration? Click Here→Thank
You
Never Miss a Recipe! Sign Up For Our Emails!

© 2006-2013 BakeSpace, Inc. All Rights Reserved