More Great Recipes: Dinner | Roast | Savory | Side Dish

Delicious Roasted Onions


User Avatar
Member since 2009

Serves 4-5 | Prep Time 10 minutes | Cook Time 35-45 minutes

Ingredients

2 large red onions
1 large sweet/yellow onion
Juice of 1 lemon
1 tsp of dijon mustard
1/2 tbsp of fresh chopped thyme (I used lemon thyme; you could use dried, but use a little more than 1/2 tbsp)
1 tsp of minced garlic
3/4 tsp of salt
1/4 tsp of freshly ground black pepper
1/4 cup of olive oil


Preheat the oven to 400 degrees.



Mix the lemon juice, mustard, thyme, garlic, salt , pepper and olive oil in a bowl until all ingredients are incorporated. Then pour the marinade into a large ziplock bag.



Cut up the onions into wedges. To do this, cut the onion in half and then lay the halves down on the flat side and cut into the wedges.



Throw the cut up onion wedges into the ziplock bag and give it a good toss until the onions are coated. Place the onions on a large baking sheet.



Place the onions in the oven and let them roast for 35-45 mins.


Pairs Well With


Notes

I saw this recipe on Barefoot Contesa on my parent's 37th wedding anniversary. I decided that I wanted to make dinner for them, so I paired these with some chicken piccata and some brown rice.

Disney's Tinker Bell "Secret of the Wings Cookbook"
By BakeSpace Fairies

6 Recipes

439 Downloads
FREE
A dash of local for every season
By slyasafox15

22 Recipes

12 Downloads
FREE
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11134 Downloads
FREE
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze
Pecan Cookie Waffles with Honey-Cinnamon Butter
Pecan Cookie Waffles with Honey-Cinnamon Butter
Torta Cubana
Torta Cubana