Delicious and Easy Blackberry Sherbet


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Member since 2008
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Serves 8 | Prep Time 15 min. | Cook Time 30 min. freezing time

Why I Love This Recipe

I saw this recipe in a Southern Living magazine and was a little skeptical of the addition of buttermilk. I tried it and was immediately glad I did.


Ingredients You'll Need

2 c. fresh blackberries (or other berry, orange juice, peaches etc.)
2 c. buttermilk
1 c. sugar
1 t. vanilla


Directions

Place all ingredients in a blender or food processor and blend until smooth.


Chill in refrigerator until mix comes to 40 degrees.


Add mix to ice cream freezer following manufacturer's instruction.


Enjoy now as a soft serve or place in a container to ripen in the freezer for 4 hours.


Questions, Comments & Reviews



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