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Dessert Rice

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• Servings: 8
• 2/3 cup precooked white rice
• 1 can crushed pineapple ( 8oz)
• juice of 1/2 of a fresh lemon
• 2/3 water
• pinch of salt
• 1 1/2 cup mini mashmallows
• 1 banana sliced
• 1 cup cool whip or whipped heavy cream
• 1/4 cup chopped maraschino cherries

drain pineapple and reserve juice or syrup from can.

in a saucepan add rice and water, pineapple juice or syrup and pinch of salt stir mixture

bring to boil cover simmering 5 minutes and remoe from heat and let cool

add pinapple lemon juice. stir in marshmallows and banana slices. fold cherriesand whippped cream