- Cooking Time: 40
- Servings: 6
- Preparation Time:
- Place in buttered 10 X 6 X 2" baking dish*:
- 4 c. sliced apples
- Sprinkle with:
- 1 tsp. cinnamon
- 1/2 tsp. salt
- 1/4 c. water
- Rub together:
- 3/4 c. flour
- 1 c. sugar
- 1/3 c. butter
- Drop mixture over apples. Bake at 350 for 40 minutes. Serve warm with cream.
- Approximately 6 servings
NotesThis is the only way I will eat apple crisp. Of course it's mom's recipe:O) I've tried so many other recipes and they just don't have it!
*I've never been able to find this size pan, so I use a 9 X 13 X 2" pan and one-and-a-half the recipe!
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