Deviled Corn Dip


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Member since 2006
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Serves | Prep Time | Cook Time

Why I Love This Recipe

Source: Rosiewny


Ingredients You'll Need

1 cup cooked corn kernels (grilled in the husk, if possible)
1/2 cup chipotle salsa
2 ounces sharp cheddar cheese, grated fine
1 1/2 tablespoon sour cream
1 tablespoon minced fresh cilantro (optional)


Directions

Mix all the ingredients together and refrigerate at least 30 minutes. Serve with tostadas or other corn chips.


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