DEVILED GREEN BEANS

 

  • Cooking Time:
  • Servings:
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Ingredients

  • 4 tablespoons butter
  • 1 teaspoon prepared mustard
  • 1 teaspoon Worcestershire sauce
  • salt and pepper to taste

Directions

  • Heat the above ingredients and pour over 1 can of hot drained
  • beans. Even better if you have your own fresh cooked green
  • beans

Notes

Categories: Side Dish  Vegetable 

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