- Cooking Time:
- Preparation Time:
- 1 box chocolate cake mix
- 1 can sweetened condensed (Eagle brand) milk
- 1 small tub (8 oz) Cool Whip
- Prepare and bake chocolate cake as directed on package directions. Remove cake from oven and immediately poke holes all over the cake with a fork and then pour the condensed milk all over the top. Let cool completely. Top with Cool Whip, cover and chill overnight!
NotesIf you like Hostess Ding Dongs you'll love this recipe! Delicious recipe! Got this recipe from another recipe site from April!
Holiday Meal Planning
Wine Pairing Chat
Cupcake Recipes: Allison Robicelli Cupcake Chat
Hemp Healthy Cooking: Hemp for Breakfast
Italy or Bust
Food Travels Through ItalySee More
Cherry Chip Cheesecake BarsSee More