- Cooking Time:
- Servings: 4
- Preparation Time:
- Dipping Sauce for Steak 4 servings
- 1/3 to 1/2 c. horseradish
- 1/2 c. low fat mayonnaise
- 1/2 c. fat free Cool Whip
- Mix all ingredients together. Serve cold as a dip for steaks and other cuts of beef.
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