- Cooking Time:
- Preparation Time:
- 1 small pkg. of Oreo's
- 1 larger container of Cool Whip
- 1 8 oz. pkg. of cream cheese
- 1 c. powdered sugar
- 2 small or 1 large pkg. of instant vanilla pudding
- 3 cups of milk
- Spray bottom of 9X13 pan. Crush 3/4 of Oreo's on bottom. Combine the rest and pour over the cookies. Sprinkle the top with the rest of the(crushed)Oreo's. Refrigerate.
NotesThis is a favorite at our medical office for carry-ins. You can also make it low fat by substituting lower fat ingredients.
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