More Great Recipes: Cocktail

Dom's World Class Manhattans


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By BJF
Member since 2012

Serves | Prep Time | Cook Time

Ingredients

2 parts of Jim Beam bourbon
1 part Cinzano Rosso Sweet Vermouth
1 part Maraschino Cherry juice (the secret ingredient)


The Manhattan glasses should be chilled by running a little cold water over each glass, then stick them in the freezer for around 10 minutes before serving. A couple of cherries get thrown in last. I've found that the best Manhattans are prepared when you use the metal part of a cocktail shaker, fill half with ice, then add your ingredients. Stir, then strain so that no ice gets into the Manhattan glasses.


Pairs Well With


Notes

My Godfather makes these every Christmas Eve and any other time he can make an excuse to.

A dash of local for every season
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