More Great Recipes: Beef | Main Dish

Donairs


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Member since 2006

Serves | Prep Time | Cook Time

Ingredients

5 lbs. lean ground beef
1/2 tsp. Pepper
1 1/2 tsp. Oregano
1 tsp. Cayenne Pepper or Red Pepper powder
1 cup bread crumbs
2 Tbsp. Paprika
2 Tbsp. Onion Powder
2 Tbsp. Garlic Powder
1 tsp. Salt


Mix all ingredients together very well (Mixture will appear dry).


Shape into 2 loaves firmly packed.


Place on broiler pan covered with tin foil.


Bake @ 300, 2 1/2 to 3 hours.


Refrigerate for 12 hours or over night before slicing.


To serve, slice meat very thinly and place on a pita bread topped with onion, tomato, lettuce and sauce.


Pairs Well With


Notes

We were stationned in Germany and a friend said she could make Donairs and shared the recipe with me. Since then I have shared this recipe with all of my friends...

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