Dorito Casserole


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Member since 2006
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Serves | Prep Time | Cook Time 20 - 25

Why I Love This Recipe


Ingredients You'll Need

1 large 13-ounce package of Doritos (save 2 cups for casserole topping)
2 tbsp. onion, grated
1 10-ounce can of chili with beans
10- to 15-ounce enchilada sauce
8-ounce can tomato sauce
11/2 cups of shredded sharp cheddar cheese
Topping Ingredients:
2 cups Doritos
1/2 cup of shredded cheddar cheese
11/4 cups sour cream


Directions

Preheat oven to 375 degrees.


Crumble 6 cups of Doritos with your hands into a large mixing bowl.


Add the onion, the chili, the enchilada sauce, tomato sauce and 1 1/2 cups of cheddar cheese to the crumbled Doritos. Stir with a rubber spatula to combine. Place mixture into an 81/2 x 11-inch oven-proof casserole dish.


Bake for 20 minutes.


Remove from the oven. Spread the sour cream over the top of the casserole with a large spoon or rubber spatula. Top with remaining 2 cups Doritos. Then sprinkle with the 1/2 cup of the cheddar cheese.


Bake for another five minutes and serve.


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