More Great Recipes: Beef

Dorothea's easy meatloaf


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Serves | Prep Time | Cook Time

Ingredients

LBS. LEAN GROUND BEEF OR TURKEY

1 PACKAGE 6 OZ STOVE TOP STUFFING MIX ANY VARITY

2 LARGE EGGS, BEATEN

½ CUP BARBEQUE SAUCE


HEAT OVEN 375%



LINE 13 X 9 BAKING DISH WITH FOIL, COAT FOIL WITH NONSTICK SPAY



MIX MEAT, 1 CUP WATER, STUFFING MIX, EGGS AND ¼ CUP BARBEQUE SAUCE IN A BOWL UNTIL BLENDED.



SHAPE INTO 9 ½ INCH OBLONG OVAL LOAF, PLACE IN BAKING DISH.



BRUSH WITH REMIANING ¼ CUP BARBEQUE SAUCE.




BAKE ONE (1) HOUR OR UNTIL COOKED AND A MEAT THERMOMETER IN CENTER REGISTERS 160%.


Pairs Well With


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