Drop Dumplings


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Member since 2012
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Serves | Prep Time 5 | Cook Time 10

Why I Love This Recipe


Ingredients You'll Need

2 eggs beaten with 1/2 cup water
1 tsp salt
1 1/2 to 2 cups flour


Directions

Add salt and enough flour to eggs to make a thick dough


Drop into salted boiling water by teaspoon full


Boil gently about 10 minutes, drain


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