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Drumstick


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Member since 2009

Serves 8 | Prep Time 10min | Cook Time 45min

Ingredients

3/4 cup butter, melted
1-1/3 cups crushed saltine crackers
4 1/4 Tbsp. onion soup mix
8 chicken drumsticks, skin removed


Preheat oven to 375 degrees.


mix together crackers and onion soup mix.


Put chicken in ziploc bag add some melted butter then pour in cracker mixture


Place remaining butter in 13x9" baking pan, then top with coated chicken legs.


Bake for 35-45 minutes or until chicken is tender and thoroughly cooked.


You can serve these with sour cream and salsa for dipping if desired.


Pairs Well With


Notes

A dash of local for every season
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