More Great Recipes: Homestyle Cooking

EASTER EGG


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Member since 2013

Serves 1 | Prep Time 45min | Cook Time 1hr

Ingredients

200g dark/white/milk
2 6in egg molds
decoration of your choice


melt chocolate pour into egg molds swirl around to coat the hollow eggs let it stand at room temperature (do not chill for it will sweat when trying to come to room temperature) give it four coating each fill with every you like and seal it by using one half on a warm plate as she melts put the halves to gether to seal happy easter


Pairs Well With


Notes

art of decoration

A dash of local for every season
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