EASY PECAN LOGS

 

  • Cooking Time:
  • Servings:
  • Preparation Time:

Ingredients

  • 2 cups Marshmallow Crème
  • 3 1/2 cups confectioners' sugar
  • 1 teaspoon vanilla
  • 1/4 teaspoon butter flavoring
  • 1 (14 ounce) package caramels
  • 2 tablespoons heavy cream
  • chopped pecans

Directions

  • Combine Marshmallow Creme, confectioners' sugar,
  • vanilla, and butter flavoring.
  • Knead until all sugar is thoroughly blended.
  • Shape into 8 rolls.
  • Wrap each in plastic and freeze.
  • Melt caramels and heavy cream in the top of a double boiler.
  • Dip frozen candy rolls in melted caramel and roll in chopped pecans.
  • Store covered in a cool, dry place.

Notes

Categories: Candy  Misc. Candy  Soft Center 

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