EASY SHRIMP DIP

 

  • Cooking Time:
  • Servings:
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Ingredients

  • 1 8 oz. pkg. cream cheese, softened
  • 1 jar picante sauce (medium, not hot or mild)
  • 1 can shrimp, rinsed and well drained

Directions

  • Beat cream cheese with a mixer and add picante sauce until it is of dipping consistency.
  • Gently fold in shrimp.
  • Refrigerate until serving.
  • Serve with tortilla chips.

Notes

Categories: Appetizer  Dip  Shellfish 

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