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EASY-TO-STUFF MANICOTTI


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Member since 2006

Serves 6-8 | Prep Time 20 | Cook Time 30

Ingredients

1 package (8 ounces) manicotti shells
1 pound ground beef
1 jar (26 ounces) spaghetti sauce
14 pieces mozzarella string cheese
1-1 1/2 cups (6 ounces) shredded mozzarella cheese


Cook manicotti according to package directions. Meanwhile, in a large skillet, cook beef over medium heat until meat is no longer pink; drain. Stir in the spaghetti sauce. Spread half of the meat sauce into a greased 13 inch x 9 inch x 2 inch baking dish.


Drain manicotti; stuff each shell with a piece of string cheese. Place stuffed manicotti over meat sauce; top with remaining sauce. Cover and bake at 350 degrees for 25-30 minutes or until heated through. Sprinkle with mozzarella cheese. Bake, uncovered for 5-10 minutes or until cheese is melted. Yield: 6-8 servings.


Pairs Well With


Notes

I got this recipe from a friend and it's great for a quick, easy dinner.

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