EASIEST CHEESECAKE EVER

 

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Ingredients

  • 1 tub of prepared cheesecake filling (Philadelphia Cream Cheese brand)
  • 1 graham cracker pie crust
  • 1 can cherry filling

Directions

  • Spread cheesecake filling in pie crust. Spread cherry filling over cheesecake filling. Chill for an hour or so.
  • Easiest cheesecake I've ever made, and it taste good, too!
  • You can also use the smaller, individual graham cracker crusts.

Notes

Categories: Cheesecake  Dessert 
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