- Cooking Time: 25
- Servings: 48
- Preparation Time: 120
- 1 box white or yellow cake mix
- 2 packages yeast
- 1 teaspoon salt
- 2 1/2 cups warm water
- 5 cups flour
- Extra flour on hand for kneading, approx. 2 cups
- Melted butter or margarine, approx. 1 cup
- cinnamon, approx. 2 tablespoons
- light brown sugar, approx. 1-2 cups
- 1 can Vanilla cake frosting
- In large bowl, combine cake mix, yeast and salt.
- Add warm water and stir.
- Add 5 cups flour; mix well.
- Cover bowl with a cloth or towel and allow dough to rise, approx. 1 hour.
- THIS IS THE FUN PART!
- Sprinkle dough with flour, approx. 1/4 cup, to make it easy to handle.
- Use a fist to punch down dough
- Divide into halves or thirds for easy handling.
- On a floured cloth, knead each portion of dough 3-4 minutes until smooth. (should handle easily without sticking)
- Use a pastry roller to roll each ball of dough to approx. 12 x 16 x 1/2" thick. Top with melted butter and sprinkle with brown sugar and cinnamon.
- Roll up jelly-roll fashion. (start at one short end and roll toward the other).
- Cut into 1" segments.
- Place in pans that have been coated with nonstick cooking spray (Pam), with about 1" between each piece.
- (a 9x13 pan will hold 12 rolls; a 9x9 pan will hold 9 rolls.)
- Cover and let rise in a warm, draft-free area til double in bulk (approx. 1/2 hour).
- Preheat oven to 350°.
- Place pans in oven, leaving a few inches of space between pans to allow air circulation.
- Bake for approx. 20 minutes.
- Remove pans from oven and let set for a minute or two.
- Invert onto foil that has been sprayed with nonstick oil.
- Let cool a few minutes, then invert onto sprayed foil so rolls are upright. Drizzle with white cake frosting that has been warmed for approx. 20-30 seconds in the microwave.
- Makes approx. 4 dozen rolls!
NotesThis is a fun and easy cinnamon roll recipe with only a handful of ingredients! You & your kids can have fun together throwing in flour and kneading the dough. Plan on having a free evening to do everything start to finish,
for a great night of family fun! You can watch a favorite tv show, play a game, or go for a walk while the dough rises. This recipe originated from a 1970's era GE employee's cookbook.
Holiday Meal Planning
Wine Pairing Chat
Cupcake Recipes: Allison Robicelli Cupcake Chat
From Granny's Kitchen...With Love!
Hemp Healthy Cooking: Hemp for BreakfastSee More
Smooth Tomato & Creamy Tofu Sauce