EASIEST PEANUT BUTTER FUDGE

 

  • Cooking Time: 2 1/2 minutes
  • Servings: 20 small pieces
  • Preparation Time: 5 minutes

Ingredients

  • 2 cups sugar
  • 1/2 cup milk
  • 1 tsp. vanilla
  • 3/4 cup peanut butter

Directions

  • Put sugar and milk in pan and bring to a boil.
  • Boil two and a half minutes.
  • Remove from heat and add peanut butter and vanilla.
  • Stir just until mixed well.
  • Pour into greased pan (the smaller the pan, the thicker the fudge will be). Cool and cut

Notes

Quick and easy to make. Perfect for holiday gatherings.

Categories: Fudge 

Weekly Recipes and Cookbook Contests!

Need Inspiration? Click Here→Thank
You
Never Miss a Recipe! Sign Up For Our Emails!