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Easy Add-In Macaroni and Cheese


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Member since 2014

Serves 6 | Prep Time 20 | Cook Time 25

Ingredients

1 package (7.24 oz) macaroni and cheese
1 can (10.75 oz) condensed cream of mushroom soup
½ cup margarine
3 tbsp sour cream
1 cup cheddar cheese, shredded
12 buttery round crackers


Preheat oven to 350° F.


Cook the macaroni according to directions on the box.


Remove from heat, drain.


Add soup, ¼ cup of margarine, sour cream, shredded cheese, and the cheese packet from the box.


[Do not use milk as directed on the box.]


Pour in a small casserole dish and top with crumbled crackers. Melt the remaining margarine and pour over the crackers.


Bake in a preheated oven for 25 minutes.


Pairs Well With


Notes

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