More Great Recipes: Dessert

Easy As Pie Apple Pie


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Member since 2006

Serves | Prep Time | Cook Time

Ingredients

4 cup sliced apples
1 ½ cup water
¼ tsp cinnamon
¼ tsp nutmeg
1 tbsp butter
1 pkg peach jello
1 pkg vanilla pudding
1 frozen 9in pie crust


combine apples, water, spices, and butter in sauce pan. Bring to a boil and reduce heat; simmer 5 minutes, stirring frequently. Stir in jello and pudding, blend well. Bring to a full boil and remove from heat. Let stand about 5 minutes. Pour into a pie shell. Chill until set, about 4 hours. Garnish if desired.


Pairs Well With


Notes

A dash of local for every season
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