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Easy Beer Cheese Soup


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Member since 2009

Serves 2 | Prep Time 5 | Cook Time 10

Ingredients

1 large can chicken broth
1 medium jar cheese whiz
1 can stale beer
cayenne pepper to taste


Heat broth to boiling, reduce heat, add cheese whiz, stir till melted, add


beer and reheat, but do not boil. Top with bacon bits and green onions if you would like. Serve with croutons or crackers


Pairs Well With


Notes

Quick and yummy to make. Serve with croutons or crackers!

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