More Great Recipes: Dessert

Easy Caramel Frosting


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Member since 2007

Serves | Prep Time | Cook Time

Ingredients

1/2 cup butter
1 cup firmly packed brown sugar
1/4 cup heavy cream
2 1/2 cups sifted powdered sugar
1 tsp vanilla


Melt butter in heavy saucepan, add brown sugar and cook over low until sugar dissolves (do not boil). Remove from heat.


Stir in cream, add sugar and vanilla.


Beat on high until frosting is smooth and spreadable.


Pairs Well With


Notes

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