Recipes

Easy Cheesy Hashbrown Casserole

Casserole  Misc. One Dish  Oven 

• Cooking Time: 55
• Servings: 8-10
• Preparation Time: 2
• 10 cups Shredded Hash Browns
• 1/4 cup + 2 tblspn Butter or Margarine
• 1 10 3/4oz Can of Cream of Chicken Soup
• 1/2 cup Chopped Green Onions
• 2 cups Grated Cheddar Cheese
• 1 cup CRUSHED Corn Flakes
• 12 oz Sour Cream
• 1/2 cup Milk

Preheat oven to 375 F.

Pour 1/4 cup melted butter into 9x13 baking dish.

Add 5 cups of Frozen Hashbrowns.

Mix soup, sour cream, milk & green onions in separate bowl.

Pour 1/2 of mixture over hash browns (scoop and then spread).

Sprinkle 1 cup grated cheese on top.

Add remainder of hash browns and mixture on top.

Sprinkle on remaining cheese.

Cover with CRUSHED Corn Flakes.

Drizzle 2 tblspns Melted butter on top.

Bake for 55 minutes.

My Cousin's beautiful bride; Shonna! She made this for a Family Potluck, and my kids request it often! It's so easy to make, and soooo filling! Thanks Shonna! I am posting this so that I will never lose this recipe! :)

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Author: My Cousin's Wife; Shonna