More Great Recipes: Main Dish | Poultry | Savory Pie

Easy Chicken Pot Pie


User Avatar
Member since 2006

Serves | Prep Time | Cook Time

Ingredients

1.5 cups frozen mixed vegetables, thawed
1 cup cut-up cooked chicken
1 can condensed cream of chicken soup
1 cup original Bisquick
1/2 cup milk
1 egg


Heat oven to 400 degrees. Mix veggies, chicken and soup in ungreased 9" pie plate.


Stir remaining ingredients until blended.


Pour into pie plate (on top of the other stuff). Bake about 30 minutes or until golden brown.


Pairs Well With


Notes

This is so easy to make and it tastes great.

Disney's Tinker Bell "Secret of the Wings Cookbook"
By BakeSpace Fairies

6 Recipes

441 Downloads
FREE
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

7653 Downloads
FREE
A dash of local for every season
By slyasafox15

22 Recipes

12 Downloads
FREE
Pecan Cookie Waffles with Honey-Cinnamon Butter
Pecan Cookie Waffles with Honey-Cinnamon Butter
Torta Cubana
Torta Cubana
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze