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Easy Corn Pudding


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Member since 2006

Serves | Prep Time | Cook Time

Ingredients

2 eggs
1 1/2 tablespoons flour
2 tablespoons sugar
1/2 teaspoon salt
1/2 cup milk
2 cans drained whole yellow corn
2 cans yellow cream corn
dash of pepper


Mix flour, eggs and sugar. Stir in the milk, corn, salt and pepper. Pour into a 9 x 13 casserole dish that has been buttered or sprayed. Sprinkle butter slices on top. Bake until firm at 350 degrees for 1 hour.


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Notes

I have been making this for years and my boys love this when they come home I have to make it....

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