More Great Recipes: Misc. Dessert

Easy Cream Cheese Fruit Squares

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By kc10
Member since 2006

Serves 24 | Prep Time | Cook Time


1 cup granulated sugar, divided use
1/3 cup butter
1 1/2 cups graham cracker crumbs
3 pkg. (8-ounce each) cream cheese
4 large eggs
1 teaspoon vanilla extract
1 can (21-ounce) can blueberry pie filling

Preheat oven to 375º F.

In a medium saucepan, combine 1/4 cup sugar and butter; heat until the butter is melted and smooth. Stir in graham cracker crumbs until well mixed. Press evenly over the bottom of a 13 x 9-inch baking pan.

In a large bowl with an electric mixer, beat 24-ounces cream cheese until smooth. Gradually beat in 3/4 cup sugar, then eggs, one at a time, and finally vanilla. Spoon blueberry pie filling over the crust and top with

the cream cheese mixture.

Bake just until set, about 45 to 50 minutes. Cool then chill until cold, about 2 hours before cutting into squares.

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