EASY DECADENT TRUFFLES

 

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Ingredients

  • 1 (8 ounce) package cream cheese, softened
  • 3 cups confectioners' sugar, sifted
  • 3 cups semisweet chocolate chips, melted
  • 1 1/2 teaspoons vanilla

Directions

  • In a large bowl, beat cream cheese until smooth. Gradually beat in confectioners' sugar until well blended.
  • Stir in melted chocolate and vanilla until no streaks remain.
  • Refrigerate for about 1 hour. Shape into 1 inch balls.

Notes

Categories: Candy  Truffle 
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