Easy Enchiladas


User Avatar
Member since 2006
No Video

Serves | Prep Time | Cook Time

Why I Love This Recipe


Ingredients You'll Need

3 lbs. ground beef
1 medium onion
8 oz. can tomato sauce
2 (12 oz.) cans enchilada sauce
2 pkgs. shredded taco cheese (mixed seasoned Monterey Jack and Cheddar, or
cheese of your choice)
Salt, pepper, onion powder, garlic powder, Mexene (chili powder) and red
pepper (to taste)
12 corn tortillas


Directions

Brown ground beef with cut up onion.


Drain.


Add spices and sauces, and then 1 package of cheese.


Lay 6 of the tortillas on the bottom of a 9x13 pan.


Ladle a thick layer of meat over the tortillas and then sprinkle with half of the second package of cheese.


Layer the next 6 tortillas over the meat and


then ladle the remaining meat on top of that. Finish with the remaining cheese.


Bake at 350 for approximately 45 minutes, or until bubbly.


Questions, Comments & Reviews



More Great Recipes: Beef | Dairy | Main Dish | Mexican
Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

450 Downloads
FREE
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11274 Downloads
FREE
The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

51081 Downloads
FREE
Torta Cubana
Torta Cubana
Slutty Brownies
Slutty Brownies
Mixed Berry Tart
Mixed Berry Tart