Easy Fried Rice


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Serves | Prep Time | Cook Time

Why I Love This Recipe


Ingredients You'll Need

Chopped onions
Chopped green onions
Bacon grease
Leftover cooked instant rice
Salt and pepper


Directions

1. Chop both types of onions but keep them separate.


2. Heat bacon grease in skillet over medium heat; add regular onion and sauté. Add leftover rice and sauté several minutes until fairly crisp. Add green onions and cook 1 to 2 minutes. Add salt and lots of coarse black pepper.


3. Serve.


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