EASY FUDGE WITH HAZELNUTS

 

  • Cooking Time:
  • Servings:
  • Preparation Time:

Ingredients

  • 3 cups sugar
  • 1 cup milk
  • 1/2 cup corn syrup
  • 3 squares unsweetened chocolate
  • 1 cup butter
  • 2 teaspoons vanilla
  • 1 cup hazelnuts

Directions

  • Cook sugar, milk, corn syrup and butter to 238ºF. Pour into mixing bowl; add vanilla; cool 15 minutes. Beat until thick. Stir in nuts and pour into buttered pan.

Notes

Categories: Fudge 

Weekly Recipes and Cookbook Contests!

Need Inspiration? Click Here→Thank
You
Never Miss a Recipe! Sign Up For Our Emails!