Recipes
EASY HALLOWEEN COOKIES
Easy Halloween Cookies
CATEGORIES
INGREDIENTS
- 1 (12-ounce) bag white chocolate chips
- 1 tablespoon vegetable shortening
- Ritz crackers
- Creamy or crunchy peanut butter
- Orange candy sprinkles
DIRECTIONS
In small, heavy saucepan melt chocolate and shortening together over low heat, stirring until smooth.
Make sandwich cookies out of the Ritz crackers using peanut butter for the filling.
Dip each cookie into the melted chocolate mixture and place on waxed paper. Sprinkle with the orange candy sprinkles. Allow to dry at room
temperature.
Store in an air tight container at room temperature
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