Easy Homemade Pizza Pockets


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Member since 2006
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Serves | Prep Time | Cook Time 10 to 15

Why I Love This Recipe

These are so easy to make, and there are too many variations to include here. These would be fun for kids, too.

Variations:

Can be made into calzones (half circles crimped on the edge).

Spinach and ricotta would be a good filling as well as roasted veggies or anything else you would put on a pizza (BBQ Chicken?)

Also, you could do empanada style with taco meat and cheddar cheese, salsa on the side ;) YUM!


Ingredients You'll Need

1 package refridgerated pizza dough (Pillsbury)
Pizza or Pasta sauce
Turkey Pepperoni
Shredded Pizza Cheese


Directions

Open pizza dough and cut into 4 squares.


Press each dough piece out into an even square.


In the center of each square place 2 T sauce, 8 slices turkey pepperoni, and top with cheese.


Bring 4 corners up to meet over filling...bring open corners up to top to create a filled pouch.


Pinch dough together at top t0 contain filling. Place all 4 pouches on greased cookie sheet and spray with Pam.


Bake at 425 degrees for 10-15 minutes until nicely browned.


Serve with extra sauce on the side.


Questions, Comments & Reviews



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