More Great Recipes: Bread | Misc. Bread | Oven | Snack

Easy Made-From-Scratch Crackers: Original Flavor

User Avatar
Member since 2007

Serves 45-50 | Prep Time | Cook Time 5


2 cups cheddar cheese, grated (sharp cheddar is really good in this)
2 cups flour
1/2 cup butter
1 tsp salt
1/4 tsp paprika
1/4 tsp cayenne
1/2 cup water
Sea salt for topping

Mix all the ingreients together. Shape into rolls about 1 1/4 inches wide and chill 2+ hours until firm.

Cut in thin slices and place on ungreased baking sheet.

Sprinkle with sea salt and press gently into the surface.

Bake at 425 degrees F. for about 5 minutes until browned. Make about 45-50.

Pairs Well With


OK, I know it may seem like a lot of work to make crackers when there are a hundred to choose from on the supermarket shelf. But, these are SO easy, and there are no hydrogenated oils, preservatives, etc. These are super good with soups, chili and salads.

A dash of local for every season
By slyasafox15

22 Recipes

'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

Disney's Tinker Bell "Secret of the Wings Cookbook"
By BakeSpace Fairies

6 Recipes

Mixed Berry Tart
Mixed Berry Tart
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze
Torta Cubana
Torta Cubana