Easy Mexican Cheese Dip
1 Can (15 Ounces) Beef Chili with no beans
10 Ounces Rotel Original
1 1/2 Cups Velveeta Cheese, Diced
1/2 Cup Onion, Diced
1 Clove Garlic, Minced
In a medium saucepan, combine chili, rotel, cheese, garlic and onions and spices of your liking. Heat until cheese melts, stiring often.
Pairs Well With
Backstory: I got this recipe from allrecipes.com and changed it to fit my family tastes. Easy quick get-together recipe!