EASY MOUSSE CAKE FILLING – ANY FLAVOR!

 

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Ingredients

  • 1 Pint Heavy Whipping Cream
  • 1 (3 ½ Ounce) Box Instant Pudding Mix, Any Flavor

Directions

  • 1.) In a chilled metal bowl, beat whipping cream on medium-high speed until it begins to thicken.
  • 2.) Gradually add in the instant pudding mix and continue to beat, just until thick.
  • 3.) IF you’d like to add fruit filling, fold it into the cream after it’s thickened.

Notes

Categories: Filling  Mousse 
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