Easy Pepper Jack Chicken


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Member since 2006
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Serves 4-6 | Prep Time | Cook Time

Why I Love This Recipe


Ingredients You'll Need

4 to 6 chicken breast halves, boneless, without skin
Bell pepper strips (use fresh or frozen pepper stir fry pepper strip combo)
1 can Pepper Jack cheese soup
3 tablespoons chunky salsa (I use a whole jar)


Directions

Combine all ingredients. Cover and cook on LOW in Crockpot for 5 to 6 hours, until chicken is tender.


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