EASY PIE CRUST

 

  • Cooking Time: Until golden brown
  • Servings:
  • Preparation Time: 10 minutes

Ingredients

  • 2 1/2 cups flour.
  • 1 cup crisco.
  • 1 tsp. salt.
  • 1/2/ cup ice water.

Directions

  • Mix ingredients until crumbly.
  • Add ice water.
  • Kneed until dough is formed.
  • Makes a double crust.

Notes

Jamie Bracken

Categories: Pie 

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