EASY POTATO CORN CHOWDER

 

  • Cooking Time:
  • Servings:
  • Preparation Time:

Ingredients

  • 2 cans Campbells Condensed Cream of Potato Soup
  • 1 can of Whole Kernel Corn, drained ( I prefer
  • vacuum packed as it's crisper.)
  • 1 1/4 c. of milk (Part half and half may
  • be used for a richer taste.)
  • Salt and Pepper to taste

Directions

  • Heat until hot and serve with cracker.

Notes

This is a favorite of my family. I've used it when I need a really quick meal and it's a great meal to cook when camping.

Categories: Chowder  Potato  Soup 
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