Easy Southern Biscuits


User Avatar
Member since 2007
No Video

Serves | Prep Time | Cook Time 20

Why I Love This Recipe

These biscuits taste just like the ones my great-grandmother was famous for. They're perfect when warm, with butter and honey.


Ingredients You'll Need

2 cups all-purpose flour (I use White Lily)
3 tbsp. granulated sugar
1/4 tsp. salt
1/2 cup unsalted butter
3/4 cup milk (preferably not skim)


Directions

Sift together flour, sugar, and salt.


Cut butter into mixture with a pastry blender (or a knife and fork) until crumbly.


Add milk and mix until a smooth dough forms.


Turn out onto a lightly floured surface and knead 2-3 times.


Cut with a 2" cookie cutter and place on a greased cookie sheet.


Bake at 375 F for about 20 minutes.


Questions, Comments & Reviews



More Great Recipes: Biscuit | Bread
Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

458 Downloads
FREE
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11342 Downloads
FREE
The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

51102 Downloads
FREE
Slutty Brownies
Slutty Brownies
Torta Cubana
Torta Cubana
Oreo Balls
Oreo Balls